Recipes

Healthy Recipes

made simple

Healthy

Recipes

made simple

Cream Cheese & Garlic Butter Buns

Creamy, cheesy buns soaked in rich garlic butter custard and baked until crisp outside and soft inside. A delicious Korean-inspired treat with the perfect balance of sweet and savory flavors.

The Basic Bread

A simple, wholesome bread made with just three essential ingredients—flour, water, and yeast. This basic recipe creates a soft, fresh loaf without additives or preservatives, perfect for everyday homemade baking.

Wholewheat Coconut Cookies

Crispy, buttery cookies made with wholesome wheat flour and fragrant coconut. These easy homemade cookies are lightly sweet, perfectly crumbly, and ideal for tea-time treats.

Crispbread/Crackers

Inspired by traditional Scandinavian crispbread from the Viking era, this healthy cracker bread is packed with oats, seeds, and almond meal. Light, crunchy, and full of fibre, it’s perfect with cheese, dips, soups, or spreads.

Buns and Rolls

Bake soft and delicious buns at home using this easy recipe. With a rich, well-hydrated dough, these golden rolls are perfect with butter, jams, fillings, or savory toppings.

Brookies Brownie And Cookies

The ultimate hybrid treat! These Brookies feature a gooey brownie base topped with a layer of crunchy chocolate chip cookie. Sweet, salty, and incredibly satisfying, they are baked to perfection for a delightful texture in every bite.

All in One: Seeds and Multigrain Bread

A wholesome, nutrient-packed bread made with a blend of wheat, millets, buckwheat, oats, and seeds. Despite using coarse, low-gluten grains, clever additions like soaked seeds, psyllium husk, and buttermilk ensure a soft, well-risen loaf with a nutty flavor. Perfect as a healthy everyday bread alternative that pairs beautifully with both sweet and savory dishes.

Buns and Rolls

Bake soft and delicious buns at home using this easy recipe. With a rich, well-hydrated dough, these golden rolls are perfect with butter, jams, fillings, or savory toppings.